CRUNCH BUNCH CHOCOLATE FREE

Choose your base:Ĭauliflower “rice” with coriander | Black rice with sushi-zu Avocado Supergreen *improved PB KĪrugula, spinach, avocado, sautéed portobello mushrooms, beetroot, cherry tomatoes, cucumber, roasted pumpkin and carrot, poppy seeds, alfalfa, and soybean sprouts. Wild Mediterranean PBĪvocado and spirulina cream, grilled portobellos, arugula, sweet chili sweet potato, cucumber and sesame relish, avocado, semi-dried tomato sauce, and hemp seeds. Goat cheese, sweet potato, roasted onion petals, freeze-dried beetroot, green beans, caramelized pear, candied walnuts, cranberries, pollen, arugula, and spinach. Grilled halloumi cheese with agave, roasted veggies mix, kale, chickpeas, endives, pomegranate, pickled red cabbage, coriander, hazelnut dukkah, salad with spicy honey mustard and miso dressing.

Plant-based sour cream sauce and roasted jalapeño. Veggie Plate PBĬhoose any two sides instead of a protein.īrown rice, warm beans, kale, coriander, red cabbage, corn, onion, avocado, cucumber, homemade pickled jalapeños and pico de gallo. Wild, national and sustainable white tuna served with ponzu sauce and sesame. Served with umami glaze (soy, miso and rice) and homemade furitake (contains sesame). Sustainable salmon, no antibiotics or additives. Sweet chili tofu sauce, black and white sesame, mint, coriander, chili and spring onion. Local marinated pasture-raised beef served with “chimichurri” herbs. Local free-range chicken breast marinated with Mediterranean herbs, caper and lemon sauce.

CRUNCH BUNCH CHOCOLATE FREE

Piri Piri Chicken *improved Kīoneless free range chicken thigh, marinated in our secret blend of piri piri herbs and spices, with chopped pineapple, red pepper, tomato and coriander. Ingredients: Sugar, glucose syrup, peanuts, modified palm oil, modified milk ingredients, modified vegetable oil, blackstrap and fancy molasses, cocoa, unsweetened chocolate, salt, wheat flour, vegetable oil, mono- and di-glycerides, soy lecithin, natural flavour.A mix of chickpeas, leeks, pepper, cumin, herbs and tahini sauce. Nutritional info (1 bar, 48 grams): 220 calories, 10 grams of fat (4 grams of saturated fat, 0.1 grams of trans fat), 0 mg of cholesterol, 140 mg of sodium, 32 grams of carbohydrates, 1 gram of fibre, 27 grams of sugar, 3 grams of protein.

The thin chocolate coating may as well not even be there, however, and the whole thing is probably a bit sweeter than it needs to be. Like the rest of them, I wish it had a more pronounced peanut butter flavour, but it’s tasty enough for what it is, and the layer of toffee beneath the chocolate sets it apart somewhat. It’s delicious.Īs for Crispy Crunch, it’s the same crunchy, peanut-buttery, toffee-infused candy you’ll find in all the aforementioned bars. It’s a fairly obscure candy bar that deserves a much higher profile. The real champion of this type of bar is Zagnut, which goes against the grain by forgoing chocolate altogether instead, it’s coated with a layer of toasted coconut, a combo that works so much better than you’d think. Crispy Crunch is probably the best of the bunch, however, if only for the presence of actual chocolate in the ingredients, and thanks to its more pronounced toffee flavour.Īctually, I take that back - the best of the bunch is none of the above. After reviewing 5th Avenue, Butterfinger, and now Crispy Crunch, I think I can say with a reasonable amount of confidence that they’re all about the same.

Crunch bunch chocolate